Sustainability
Treading lightly is a non-negotiable when you’re located in one of South Africa’s oldest fishing villages along the West Coast. Taking notes from his Swedish roots, Jonas Sandström created Paternoster’s first-ever sustainable guest house and self-catering properties with strict eco-conscious practices, allowing for a guilt-free South African holiday.
OUR PRACTICES - NATURE FIRST
We know what the power of ecotourism and sustainable living can bring. That's why we have the following practices in place, ensuring that you have a wonderful stay while mother nature flourishes:
- All stocked beauty products are not animal tested, paraben-free and support local producers.
- Solar electricity heats the saltwater pool and runs both properties.
- No bleaches or harmful chemicals are used in our cleaning products.
- Only local food products and organic cheeses are used for the breakfasts at our Guesthouse.
- We refill aluminum bottles with shower gel.
- We adhere to strict recycling.
- All grey water is used twice through a sophisticated piping and tank system.
- All water harvested from showers, basins, dishwashers, and washing machine water is used for irrigation.
- All washing is done in-house to save water and reduce our carbon footprint.
- All roofs have rain-harvesting gutters.
- Our garden and rehabilitated green belt around the Guesthouse have been planted with indigenous plants.
- We only employ locals at Gonana.
- We promote local small producers of gin, beers, and wine.
- Our bread and marmalade are lovingly produced in-house.
- Every year we run a sustainability report and inventory to identify how and where we can improve to be even kinder to the environment.
Should you have any eco-friendly practices or ideas, please do get in touch with our team as being kinder to the environment is a group effort.
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